Cow

Maximum weight: 750 kg Color: white with black patches Size: 1 meter 20 at the shoulder Milk: 16 liters per day Food: grass, straw Habitat: pasture

Beef with onion
(Serves 4)

• Maceration: 30 minutes
• Preparation: 15 minutes
• Cooking: 10 minutes

• 600 g roast beef (sirloin, rump, skirt, etc.).
• 250 grams of rice
• 4 tablespoons soy sauce
• 1 teaspoon cornstarch
• 2 large onions
• 2 green peppers
• 2 tablespoons oil
• 1 pinch of sugar
• salt, pepper

• Cut the beef into thin strips.
• Season with soy sauce, salt, pepper and cornstarch.
• Macerate 30 minutes.
• Meanwhile, cook the rice separately.
• Peel and mince the onion into very thin slices.
• In the hot oil, brown the onion with the sugar.
• Add beef and stir for 4 to 5 minutes.
• Pour a spoonful of water.
• Sprinkle with chopped green peppers, mix well.